Chilled Oyster Royale N°1 by David Hervé are premium French oysters presented in a box containing 12 pieces. Harvested in France and supplied chilled to maintain freshness, these oysters are graded as size N°1, indicating a large shell size with generous oyster meat. The Royale selection is known for its quality presentation and suitability for gourmet seafood service.

Detailed Information

Oysters classified as N°1 are larger in size and offer well-developed flesh with a firm, juicy texture. The Royale range is typically characterized by full oyster meat and a balanced marine flavor with light mineral notes.

Cultivated in French coastal waters, these oysters grow under controlled farming conditions that support consistent shell formation and meat quality. Their larger size makes them particularly suitable for raw oyster service, seafood platters, or classic presentations with lemon wedges or mignonette sauce.

Who is David Hervé?

David Hervé is a French oyster farmer and seafood producer recognized for cultivating oysters along the Atlantic coast of France. The company follows traditional oyster farming methods and focuses on careful grading and selection to ensure consistent quality for seafood specialists, restaurants, and gourmet retailers.

Storage and Usage Instructions

Store at 0–4°C under refrigeration.

For best results:

• Keep oysters refrigerated in their original packaging.

• Store cup-side down to retain natural juices.

• Consume while fresh and preferably within a few days of delivery.

• Serve chilled, typically raw with lemon, vinegar shallot dressing, or seafood accompaniments.