This Cream White Truffle & Parmigiano combines the delicate aroma of Italian white truffle Tuber magnatum Pico with the rich, savory flavor of Parmigiano Reggiano. Produced in Italy by Tartufi Dall’Umbria, it is presented in a 90g glass jar.

Detailed Information

Prepared with aged Parmigiano Reggiano, white truffle, cream, and natural flavorings, this product offers a smooth, creamy texture and pale golden color. The flavor profile balances the nutty, umami notes of Parmigiano Reggiano with the refined earthiness of Tuber magnatum Pico. Suitable for enriching pasta, risottos, eggs, and meat dishes, or for use as a spread on toasted bread.

Who is Tartufi Dall’Umbria?

Tartufi Dall’Umbria is an Italian company based in Umbria, specializing in premium truffle products. The brand combines traditional truffle harvesting knowledge with modern production techniques to create a wide range of authentic truffle-based specialties. Their dedication to quality and respect for natural ingredients is reflected in each product.

Storage and Usage Instructions

Store unopened in a cool, dry place. Once opened, keep refrigerated at +2°C to +6°C and consume within the period indicated on the packaging. Stir well before use to achieve an even consistency.