The Frozen Snails Crispy "Croustilles" Bourgogne Escargots offer a gourmet twist on a French classic, combining tender, flavorful snails with a crispy, golden coating. Pre-prepared and frozen for convenience, these escargots are ideal for appetizers, hors d’oeuvres, or as a refined dish centerpiece.

Detailed Information:

These Croustilles Escargots are made with premium-quality snails from Burgundy, a region renowned for its tradition of snail farming. Encased in a delicate, crispy shell, they deliver a perfect balance of tender texture and satisfying crunch. The snails are seasoned with aromatic herbs and butter to enhance their natural flavor, providing an authentic taste of French gastronomy.
Frozen to preserve freshness and flavor, each tray is easy to prepare and designed to elevate your dining experience. Whether for a gourmet dinner or special occasion, these escargots are a sophisticated and indulgent treat.

Who is Bourgogne Escargots?

Bourgogne Escargots is a prestigious name in French cuisine, specializing in the cultivation and preparation of high-quality snails. With a commitment to tradition and excellence, they bring the authentic flavors of Burgundy to tables worldwide. Their dedication to sustainable farming and artisanal preparation ensures every product reflects the finest aspects of French culinary heritage.

Storage and Usage Instructions:

Store these snails in a freezer at -18°C or below. To serve, bake directly from frozen in a preheated oven until golden and crispy. Perfect as a starter or paired with a light salad, these escargots are a delectable addition to any gourmet menu.