In this Chestnut Terrine, you'll experience the beautiful flavours of the Périgord terroir: a beautiful texture of the spread as we like it, the sweet flavour of chestnuts and the powerful and authentic aroma of duck and pork. This recipe reflects the good products of the Périgord region and our demand for good food and pleasure.

Who is Jean d’Audignac?

Jean d’Audignac finds its origins in the South West of France and has developed a strong savoir faire in French delicatessen products.

With a range which has long been made up of ready meals and catering products, Jean d’Audignac is now a hallmark brand for luxury dining, blazing a trail with all-new approaches to their profession.