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Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g

Item No. ICH0AE0000014
The Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g is a premium and exquisite Spanish delicacy. This product is made from the finest Iberian pigs that are raised in a free-range environment, allowing them to roam and feed on acorns (bellota) in the oak forests of Spain.

Description

The Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g is a premium and exquisite Spanish delicacy. This product is made from the finest Iberian pigs that are raised in a free-range environment, allowing them to roam and feed on acorns (bellota) in the oak forests of Spain. The ham is carefully selected and aged for a minimum of 36 months, ensuring a rich and intense flavor profile. The long curing process enhances the natural marbling and tenderness of the meat, resulting in a melt-in-your-mouth texture. Each slice of this ham is expertly hand-carved by skilled artisans from Julian Martin, a renowned producer of high-quality Iberian products. The boneless slices are conveniently packaged in a 100g portion, making it easy to enjoy this delicacy at any time. Whether you are hosting a special occasion or simply indulging in a gourmet treat, the Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g is a perfect choice. Its exceptional taste, combined with the unique characteristics of the Iberian pig, guarantees an unforgettable culinary experience.

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Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g

Item No. ICH0AE0000014
The Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g is a premium and exquisite Spanish delicacy. This product is made from the finest Iberian pigs that are raised in a free-range environment, allowing them to roam and feed on acorns (bellota) in the oak forests of Spain.

Description

The Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g is a premium and exquisite Spanish delicacy. This product is made from the finest Iberian pigs that are raised in a free-range environment, allowing them to roam and feed on acorns (bellota) in the oak forests of Spain. The ham is carefully selected and aged for a minimum of 36 months, ensuring a rich and intense flavor profile. The long curing process enhances the natural marbling and tenderness of the meat, resulting in a melt-in-your-mouth texture. Each slice of this ham is expertly hand-carved by skilled artisans from Julian Martin, a renowned producer of high-quality Iberian products. The boneless slices are conveniently packaged in a 100g portion, making it easy to enjoy this delicacy at any time. Whether you are hosting a special occasion or simply indulging in a gourmet treat, the Ham Iberico Bellota Free Range 36 Months Boneless Julian Martin sliced 100g is a perfect choice. Its exceptional taste, combined with the unique characteristics of the Iberian pig, guarantees an unforgettable culinary experience.

Reviews (0)

There are no reviews yet.