Mortadella Farcita Pressatella with Pistachio by Negrini is an Italian cooked pork specialty, shaped in a 3kg block format and embedded with whole pistachios. This artisanal product is characterized by its smooth texture and delicate, aromatic profile, suitable for slicing and gourmet presentation.

Detailed Information
Crafted from finely emulsified pork shoulder and back fat, this mortadella is gently seasoned with spices and aromatic extracts before being studded with whole pistachios. The “Pressatella” block shape ensures uniformity for slicing and portioning in foodservice settings. The inclusion of pistachios adds a subtle crunch and nutty flavor, balancing the product's creamy texture and lightly spiced aroma. It is cooked slowly in dry air ovens to achieve a tender, even consistency.

Who is Negrini?
Negrini is a premium Italian charcuterie producer based in Emilia-Romagna, known for traditional craftsmanship and rigorous quality standards. Their range reflects the culinary heritage of northern Italy, offering both classic and specialty cured meats to the professional market.

Storage and Usage Instructions
Store refrigerated between 0°C and 4°C. After opening, keep tightly wrapped to maintain freshness. Serve chilled or at room temperature; slice thinly for optimal texture and presentation.