The Oyster Céline N°3 by Boutrais offers a luxurious seafood experience, characterized by its balanced flavors, smooth texture, and exceptional quality. Sourced from the pristine waters where Boutrais oysters are cultivated, this selection of 24 oysters is perfect for gourmet dining, special occasions, or simply indulging in the finest seafood.

Detailed Information:
The Céline N°3 oysters are medium-sized with a refined flavor profile that combines a fresh, briny taste with a subtle sweetness and nutty undertones. Their plump, meaty texture and clean finish make them a favorite among oyster enthusiasts. These oysters are sustainably farmed in nutrient-rich waters, ensuring their exceptional taste and consistency. Ideal for serving raw on the half shell, these oysters are versatile and can also be grilled or baked for those who prefer cooked preparations. Their size and quality make them a standout choice for elegant presentations and gourmet pairings.

Who is Boutrais?
Boutrais is a highly regarded name in the oyster farming industry, known for their dedication to sustainable practices and producing oysters of unparalleled quality. Their meticulous cultivation techniques and commitment to excellence have earned them a reputation among top chefs and seafood lovers worldwide.

Storage and Usage Instructions:
Store the oysters at a temperature of 4°C to 8°C and keep them moist until ready to serve. Rinse them gently under cold water before opening. Serve chilled on a bed of ice with lemon wedges, mignonette sauce, or as part of a seafood platter. Pair with a crisp white wine, such as Muscadet or Champagne, to enhance their delicate flavors. Savor the exceptional taste and premium quality of Oyster Céline N°3 by Boutrais—a sophisticated seafood choice that brings elegance and flavor to your table.