Panettone with Chocolate Flamigni Handwrapped 1kg is a traditional Italian sweet bread produced in Italy by Flamigni. This variation of classic panettone replaces the traditional candied fruit with chocolate, offering a cocoa-based flavor profile while maintaining the characteristic tall shape and soft crumb. The product is presented in decorative handwrapped packaging and comes in a 1kg format suitable for sharing or seasonal gifting.

Detailed Information

This panettone is prepared using wheat flour, butter, eggs, sugar, and natural sourdough starter. A slow fermentation process contributes to the light and airy texture typical of traditional Italian panettone.

Instead of the classic raisins and candied citrus peel, this version includes chocolate pieces distributed throughout the dough. The result is a soft golden crumb with balanced sweetness and cocoa notes, complemented by the buttery base dough and aromatic baked crust.

Who is Flamigni?

Flamigni is an Italian pastry producer founded in 1930 in Forlì, in the Emilia-Romagna region of Italy. The company began as a pastry and coffee shop operated by the Flamigni brothers and later developed into a producer of traditional Italian confectionery and baked goods. Flamigni focuses on maintaining classic recipes, natural leavening methods, and careful ingredient selection.

Storage and Usage Instructions

Store in a cool, dry place away from direct sunlight.

• Keep sealed in the original packaging until ready to serve.

• After opening, reseal carefully or store in an airtight container to maintain freshness.

• Best served at room temperature and sliced using a serrated knife.