This Sauce Basil Pesto with Truffle combines the fresh, aromatic flavor of traditional Italian basil pesto with the subtle earthy notes of truffle. Produced in Italy by Tartufi Dall’Umbria, it is presented in a 90g glass jar.

Detailed Information

Prepared with fresh basil, Grana Padano cheese, cashew nuts, olive oil, and natural truffle flavoring, this sauce offers a smooth, vibrant green texture. The flavor profile blends the herbaceous character of basil with savory cheese and the delicate aroma of truffle, creating a well-balanced and versatile condiment. It is ideal for enhancing pasta, risottos, vegetables, or as a spread on toasted bread.

Who is Tartufi Dall’Umbria?

Tartufi Dall’Umbria is an Italian company based in Umbria, specializing in premium truffle products. The brand combines traditional truffle expertise with modern production methods to craft a wide range of authentic truffle-based specialties. Their commitment to quality and natural ingredients is evident across their entire product range.

Storage and Usage Instructions

Store unopened in a cool, dry place. Once opened, keep refrigerated at +2°C to +6°C and consume within the period indicated on the packaging. Stir well before use to maintain an even consistency.