This Sauce Tapenade with Truffle combines the bold, savory flavor of traditional olive tapenade with the aromatic notes of Italian truffle. Produced in Italy by Tartufi Dall’Umbria, it is presented in a 90g glass jar.

Detailed Information

Crafted with finely minced black olives, capers, anchovies, olive oil, and natural truffle flavoring, this tapenade offers a rich, spreadable texture and deep, dark color. The flavor profile is robust and savory, with the briny intensity of olives and capers complemented by the earthy, aromatic character of truffle. Ideal for spreading on toasted bread, enhancing pasta or rice dishes, or pairing with grilled meats and vegetables.

Who is Tartufi Dall’Umbria?

Tartufi Dall’Umbria is an Italian producer based in Umbria, renowned for its expertise in crafting high-quality truffle products. The company combines traditional truffle harvesting knowledge with modern production techniques to create a wide range of authentic truffle-based specialties. Their dedication to quality and respect for natural flavors is evident across their entire range.

Storage and Usage Instructions

Store unopened in a cool, dry place. Once opened, keep refrigerated at +2°C to +6°C and consume within the period indicated on the packaging. Stir well before use to ensure a uniform distribution of flavor.