Savor the rich and aromatic flavors of Beef Pastrami Black Pepper Halal by Bome. This premium cured beef is halal-certified and coated with a bold black pepper crust, delivering a tender texture and a savory, spicy kick. Perfect for sandwiches, wraps, or as a gourmet charcuterie option, it’s a versatile and flavorful addition to your menu.

Detailed Information
Bome’s Beef Pastrami Black Pepper Halal is crafted from high-quality beef, seasoned with a carefully selected blend of spices, and coated with cracked black pepper for an extra layer of flavor. The beef is slow-cooked and cured to perfection, resulting in a tender, juicy texture. Its robust, peppery crust pairs beautifully with rye bread, pickles, and mustard, making it a classic choice for deli-style sandwiches or charcuterie boards.
Available in 2-4kg portions, it’s ideal for professional chefs, delis, or home gourmets seeking a halal-certified option for cured meats.

Who is Bome?
Bome is a trusted leader in halal charcuterie, celebrated for its dedication to quality, tradition, and inclusivity. By combining authentic preparation methods with strict halal standards, Bome delivers exceptional products tailored to diverse culinary preferences. Their Beef Pastrami Black Pepper Halal reflects their commitment to excellence and innovation.

Storage and Usage Instructions
Store in a refrigerator at 0°C to 4°C. Slice thinly and serve cold or lightly warmed. Perfect for sandwiches, salads, or charcuterie boards, Beef Pastrami Black Pepper Halal is a versatile and flavorful choice for any occasion.