To the east of the magnificent country of Sierra Leone, in the Kénéma region, is the first organic cocoa cooperative .
This cooperative aims to improve the quality of life of planters and surrounding villages. You thus allow them to live in a decent way after the ravages of the civil war.
A nice balance between the sweetness of chocolate and the creaminess of milk, vanilla biscuit style, with a hint of caramel on the finish.
Cows fed on our organic pastures in our beautiful French regions.