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Dry Sausage Iberico Chorizo 100% Bellota Free Range Gourmet Sel. Julian Martin Half Piece 500/600gr

Item No. ICH0WW0000184
Intense coloration, characteristic smell and bright flesh. A piece of Acorn-fed Iberian Chorizo will always have expectant palates. Julián Martín's Iberian Chorizo sausages are characterised by a homogeneous chopping, an attractive shape and a unique grain. Who is Julian Martin? Julian Martin is a f

Description

Intense coloration, characteristic smell and bright flesh.
A piece of Acorn-fed Iberian Chorizo will always have expectant palates. Julián Martín's Iberian Chorizo sausages are characterised by a homogeneous chopping, an attractive shape and a unique grain.

Who is Julian Martin?
Julian Martin is a family enterprise founded in 1933, specialised in Iberico ham. In the heart of the Salamanca Mountains, they remain true to tradition.
The Iberico Pigs can enjoy all the space they need for an absolute perfect development, feeding and exercise. This is essential for them to produce the marvel of infiltrated fat that makes this breed utterly unique in the world.
Allowing Nature, not technique to work the final result, combining exceptional climate and the perfect altitude, Julian Martin guarantees flavours and character of this unique breed: The Iberico Pig.

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There are no reviews yet.

Dry Sausage Iberico Chorizo 100% Bellota Free Range Gourmet Sel. Julian Martin Half Piece 500/600gr

Item No. ICH0WW0000184
Intense coloration, characteristic smell and bright flesh. A piece of Acorn-fed Iberian Chorizo will always have expectant palates. Julián Martín's Iberian Chorizo sausages are characterised by a homogeneous chopping, an attractive shape and a unique grain. Who is Julian Martin? Julian Martin is a f

Description

Intense coloration, characteristic smell and bright flesh.
A piece of Acorn-fed Iberian Chorizo will always have expectant palates. Julián Martín's Iberian Chorizo sausages are characterised by a homogeneous chopping, an attractive shape and a unique grain.

Who is Julian Martin?
Julian Martin is a family enterprise founded in 1933, specialised in Iberico ham. In the heart of the Salamanca Mountains, they remain true to tradition.
The Iberico Pigs can enjoy all the space they need for an absolute perfect development, feeding and exercise. This is essential for them to produce the marvel of infiltrated fat that makes this breed utterly unique in the world.
Allowing Nature, not technique to work the final result, combining exceptional climate and the perfect altitude, Julian Martin guarantees flavours and character of this unique breed: The Iberico Pig.

Reviews (0)

There are no reviews yet.