Frozen Veal Cheeks Vercelli are a gourmet delight, prized for their rich flavor and buttery tenderness. Perfect for slow-cooked dishes, these cheeks transform into a melt-in-your-mouth experience, making them a favorite among chefs and food enthusiasts.

Detailed Information:

The Veal Cheeks from Vercelli are sourced from high-quality veal, offering a marbled texture that becomes exceptionally tender when braised or stewed. Known for their robust flavor, they absorb seasonings beautifully, making them ideal for classic dishes such as braised veal cheeks in red wine or aromatic herb reductions. Each portion is flash-frozen to lock in freshness, ensuring premium quality and convenience for every culinary creation.

Who is Vercelli?

Vercelli is synonymous with excellence in premium meats, known for their ethical sourcing and meticulous preparation. With a commitment to traditional craftsmanship, Vercelli delivers cuts that meet the highest culinary standards, trusted by professional chefs and discerning cooks alike.

Storage and Usage Instructions:

• Storage: Keep frozen at -18°C. Thaw in the refrigerator for best results.
• Preparation: Ideal for slow cooking methods like braising or stewing to achieve a tender and flavorful result. Pair with bold flavors like red wine, garlic, or rosemary for a truly gourmet dish.

Bring a touch of luxury to your meals with Frozen Veal Cheeks Vercelli—a cut that combines exceptional quality with rich, indulgent flavor, perfect for creating unforgettable dishes.