The Frozen Veal Osso Bucco Sliced by Vercelli offers a premium cut of veal, perfect for preparing the classic Italian dish, Osso Bucco. Expertly sliced and frozen to preserve its freshness, this product provides tender, bone-in veal with rich marrow, ideal for slow-cooked recipes that deliver deep, robust flavors.

Detailed Information:

This Osso Bucco is carefully cut from high-quality veal, ensuring consistent portions with a generous marrow bone at the center. Renowned for its tenderness and melt-in-your-mouth texture when braised, it is the star ingredient for traditional recipes like Osso Bucco alla Milanese.
Vercelli’s freezing process locks in the veal’s natural flavor and nutrients, providing chefs with a reliable and versatile protein option. The slices are ready to be seasoned and slow-cooked, making them an excellent choice for creating hearty, flavorful stews, soups, or casseroles.

Who is Vercelli?

Vercelli is a trusted name in premium meat products, known for their commitment to sourcing and preparing the finest cuts for culinary professionals and discerning home cooks. With a focus on tradition, quality, and sustainability, Vercelli products are designed to meet the highest standards of taste and excellence.

Storage and Usage Instructions:

Store the frozen veal slices at -18°C or below to maintain their quality. Thaw in the refrigerator before cooking and use within a few days of defrosting. Perfect for slow cooking or braising, these veal slices shine when paired with wine-based sauces, aromatic herbs, and fresh vegetables for a rich and satisfying dish.