The Frozen Veal Sweetbread Throat by Vercelli is a delicacy cherished by chefs and gourmets for its tender texture and delicate flavor. Sourced from premium veal and frozen at peak freshness, this sweetbread is ideal for preparing sophisticated dishes that highlight the best of fine dining.

Detailed Information:

This veal sweetbread throat is prized for its velvety texture and mild, creamy taste, making it a versatile choice for various culinary applications. Whether pan-seared, braised, or incorporated into rich pâtés and terrines, it delivers an indulgent mouthfeel that pairs well with bold sauces and complementary flavors such as mushrooms, herbs, and white wine.
Expertly frozen to preserve its integrity and quality, Vercelli ensures that every piece meets the highest standards. Its delicate nature allows chefs to create memorable dishes that elevate dining experiences, from classic French preparations to innovative modern cuisine.

Who is Vercelli?

Vercelli is a respected name in gourmet food production, renowned for their meticulous sourcing and preparation of premium ingredients. With a commitment to tradition and excellence, Vercelli has built a reputation for delivering products that cater to the exacting standards of culinary professionals and discerning food lovers alike.

Storage and Usage Instructions:

Keep the veal sweetbread stored at -18°C or below to maintain its freshness. Thaw gently in the refrigerator before use and handle with care to preserve its delicate texture. Ideal for refined starters or main courses, this sweetbread is perfect for creating dishes that impress both in taste and presentation.