Golden Chanterelle Baby Mushroom GDP 1kg Case
Item No. IMT0WW0000129
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Golden chanterelles have an enticing texture with an earthy-savoury flavour. Mushroom hunters forage for them on moist forest floors under beech, maple and oak trees. These fungi contain a lot of natural water, depending on your recipe you’ll need to saute them until they are golden brown. This remo
Description
Golden chanterelles have an enticing texture with an earthy-savoury flavour.
Mushroom hunters forage for them on moist forest floors under beech, maple and oak trees.
These fungi contain a lot of natural water, depending on your recipe you’ll need to saute them until they are golden brown. This removes the water and intensifies the flavour.
Add a pinch of salt, pepper, garlic, shallots with freshly chopped herbs to these mushrooms and you’ll surely find them irresistible.
Mushroom hunters forage for them on moist forest floors under beech, maple and oak trees.
These fungi contain a lot of natural water, depending on your recipe you’ll need to saute them until they are golden brown. This removes the water and intensifies the flavour.
Add a pinch of salt, pepper, garlic, shallots with freshly chopped herbs to these mushrooms and you’ll surely find them irresistible.
Specifications
- Country of Origin
- France
- Storage Temperature
- Chilled General 4°C
- Unit of Measure
- Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery.
Reviews (0)
There are no reviews yet.
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Golden Chanterelle Baby Mushroom GDP 1kg Case
Item No. IMT0WW0000129
Golden chanterelles have an enticing texture with an earthy-savoury flavour. Mushroom hunters forage for them on moist forest floors under beech, maple and oak trees. These fungi contain a lot of natural water, depending on your recipe you’ll need to saute them until they are golden brown. This remo
Description
Golden chanterelles have an enticing texture with an earthy-savoury flavour.
Mushroom hunters forage for them on moist forest floors under beech, maple and oak trees.
These fungi contain a lot of natural water, depending on your recipe you’ll need to saute them until they are golden brown. This removes the water and intensifies the flavour.
Add a pinch of salt, pepper, garlic, shallots with freshly chopped herbs to these mushrooms and you’ll surely find them irresistible.
Mushroom hunters forage for them on moist forest floors under beech, maple and oak trees.
These fungi contain a lot of natural water, depending on your recipe you’ll need to saute them until they are golden brown. This removes the water and intensifies the flavour.
Add a pinch of salt, pepper, garlic, shallots with freshly chopped herbs to these mushrooms and you’ll surely find them irresistible.
Specifications
- Country of Origin
- France
- Storage Temperature
- Chilled General 4°C
- Unit of Measure
- Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery.
Reviews (0)
There are no reviews yet.