A jar of buttery French Lobster terrine, best served chilled as a spread on a toasted piece of rustic bread. Store this terrine in the larder until you open it.

Who is Jean d’Audignac?

Jean d’Audignac finds its origins in the South West of France and has developed a strong savoir faire in French delicatessen products.

With a range which has long been made up of ready meals and catering products, Jean d’Audignac is now a hallmark brand for luxury dining, blazing a trail with all-new approaches to their profession.