A delightfully sophisticated Terrine with a filling of Salmon fillet and sorrel. The combination of fresh flavours not only makes this a spectacle to gaze at, but to taste as well. Enjoy it in thick slices or spread it on a toasted piece of bread.
 
Who is Maison Loste?
Combining tradition and modernity, Maison Loste has been helping you entertain with 150 years of know-how. Choosing the best cuts and painstakingly replicating the techniques passed from father to son – that’s Loste savoir-faire.