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Turkey Bresaola Rigamonti
Item No. ICH0WW0000506
Taste and lightness combine perfectly in this innovative Bresaola which is a veritable healthy elegant ensemble. The anatomic cuts of selected turkey meat and the fine art of Rigamonti in producing bresaola, has produced a product that responds to nutritional needs thanks to the high protein and red
This product is currently out of stock contact sales to place an order.
Description
Taste and lightness combine perfectly in this innovative Bresaola which is a veritable healthy elegant ensemble. The anatomic cuts of selected turkey meat and the fine art of Rigamonti in producing bresaola, has produced a product that responds to nutritional needs thanks to the high protein and reduced fat content.
Who is Rigamonti?
In 1913, Francesco Rigamonti decided to open a workshop with butcher’s-deli where he started making Bresaola – a product that, now as then, is a symbol of Valtellina – by following the locally passed on ancient recipes.
Who is Rigamonti?
In 1913, Francesco Rigamonti decided to open a workshop with butcher’s-deli where he started making Bresaola – a product that, now as then, is a symbol of Valtellina – by following the locally passed on ancient recipes.
Specifications
- Country of Origin
- Italy
- Storage Temperature
- Chilled General 4°C
- Unit of Measure
- Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery.
Reviews (0)
There are no reviews yet.
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Turkey Bresaola Rigamonti
Item No. ICH0WW0000506
Taste and lightness combine perfectly in this innovative Bresaola which is a veritable healthy elegant ensemble. The anatomic cuts of selected turkey meat and the fine art of Rigamonti in producing bresaola, has produced a product that responds to nutritional needs thanks to the high protein and red
This product is currently out of stock contact sales to place an order.
Description
Taste and lightness combine perfectly in this innovative Bresaola which is a veritable healthy elegant ensemble. The anatomic cuts of selected turkey meat and the fine art of Rigamonti in producing bresaola, has produced a product that responds to nutritional needs thanks to the high protein and reduced fat content.
Who is Rigamonti?
In 1913, Francesco Rigamonti decided to open a workshop with butcher’s-deli where he started making Bresaola – a product that, now as then, is a symbol of Valtellina – by following the locally passed on ancient recipes.
Who is Rigamonti?
In 1913, Francesco Rigamonti decided to open a workshop with butcher’s-deli where he started making Bresaola – a product that, now as then, is a symbol of Valtellina – by following the locally passed on ancient recipes.
Specifications
- Country of Origin
- Italy
- Storage Temperature
- Chilled General 4°C
- Unit of Measure
- Variable weight items show approximated prices per piece. The actual delivery and final price may vary based on the actual weight on delivery.
Reviews (0)
There are no reviews yet.